Treat yourself to our must-try list that has everyone talking
Thai Spring Roll
Asian inspired spring roll served with a Thai almond sauce *Raw*
Western Beet Burger
Topped with GK mayo, BBQ sauce, Lettuce, tomato, and crunchy onion rings
Power Bowl
Couscous or sprouted wild rice served with kale, peppers, onion, carrots and choice of meatloaf, crumbled beet burger or GK sausage and sauce *Raw*
Jambalaya
Cajun inspired raw vegan sausage served on organic wild rice with jambalaya sauce.
Portobello “Asada” Tacos
Sous vide portobello "asada" tacos feature tender, marinated portobello mushrooms, tucked into warm corn tortillas and topped with fresh pico de gallo, offering a juicy and flavorful plant-based take on traditional carne asada tacos. *Raw*
Alfredo Pasta
Vegan chickpea pasta Alfredo is a creamy, savory dish that combines tender chickpea pasta with a rich, dairy-free Alfredo sauce, garnished with a basil and sundried tomato for a nutritious twist on the classic Italian favorite.
Zucchini Pasta
Zucchini pasta in a creamy avocado sauce offers a light, yet indulgent, dish where spiralized zucchini noodles are tossed with a velvety, basil-infused avocado sauce, garnished with cherry tomatoes and basil for a fresh, plant-based take on pasta night. *Raw*
Gluten-Free Options
Healthy Options
Easy Parking
Vegan Options
Sunday
Closed
Monday
9:00 AM - 7:00 PM
Tuesday
9:00 AM - 7:00 PM
Wednesday
9:00 AM - 7:00 PM
Thursday
9:00 AM - 7:00 PM
Friday
9:00 AM - 7:00 PM
Saturday
10:00 AM - 4:00 PM
Opens at 9:00 AM