OurMenu

Mixed baby greens with baby bok choy, bean sprouts, shredded carrots, daikon, radish & basil

Romaine lettuce, organic corn, red bell pepper, poblano pepper, cilantro, cumin and avocado

carrots, onion, red bell pepper, dill chopped, cilantro, lime juice, Kelp seaweed, Cajun Seasoning, cumin, wakame seaweed, Garden Kitchen Thousand Island dressing, cashews, Coconut Aminos, organic mustard, sea salt, smoked paprika, cayenne

sprouted sunflower seeds, carrots, celery, onion, beets, sea salt, garlic, habanero pepper, red bell pepper, cumin, sage leaves, Italian seasoning, SERVED ON: Romaine lettuce, tomato, cucumber, creamy cashew dill or thousand island sauce.

Soaked pumpkin seeds, red bell pepper, onion, garlic, tomato, Italian seasoning, cumin, smoked paprika, dates, cauliflower florets, coconut aminos, habanero pepper

Spinach coconut wrap stuffed with avocado, baby spinach, marinated Portobello mushrooms and shredded carrots

Tomato-basil coconut wrap stuffed with raw pepperoni, red onion, Portobello mushrooms and baby spinach

Romaine, avocado, shredded carrots and sprouts wrapped in a nori sheet

Oats, flax meal, garlic powder, rosemary, zucchini, tomato, onion, red bell pepper, Italian seasoning, salt free seasoning, sea salt, soaked pumpkin seeds, lemon juice, basil

Mixed Berries, Kale, Pineapple

Strawberry, Banana, Spinach

Beets, Kale, Pineapple

Arugula, Mango, Mixed Berries

Mixed Berry, Turmeric, Ginger, Kale, Mango

Oat-date crust topped with an avocado and key lime blend

Cacao-date crust, filled in with rich cacao icing

Dehydrated blend of bananas, oats and raisins

TROPICAL SORBET: Dates, orange juice, organic mangos, organic pineapple, organic strawberry. BERRY BERRY SORBET: Dates, orange juice, organic mixed berries